Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Grapefruit salsa | wefacecook.com
Grapefruit salsa | wefacecook.com
Recipe
GRAPEFRUIT SALSA
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
20 minutes
Cooking time:
No cooking required
Totaltime:
20 minutes
Additional info: Yields 1-1/2 cups
Ingredients
2 tablespoons lime juice
1 tablespoon olive oil
1 teaspoon minced jalapeno
1/2 red bell pepper, minced
2 tablespoons minced red onion
1 large grapefruit, peeled, membrane removed, sectioned, chopped
1/4 teaspoon ground cardamom
2 tablespoons chopped fresh cilantro leaves
Preparation
In a mixing bowl, combine all ingredients and mix well.
Serve chilled as side dish, seafood and nachos.
main ingredients:
type of dish:
snack
cuisine:
American
specific recipes:
quick-and-easy
season and occasion:
Barbecue
dietary considerations:
Array
Type of meal:
snack
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Beet with frizzled leek and...
Chocolate raspberry ice cream
Vegetarian minestrone
Pumpkin and sweet garlic custards
Panettone
Lemon chicken breast
Pasta with summer vegetables
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Lemon soufflé glacé
Banana soufflé
Smoked salmon soufflé
Mango soufflé
Smoked salmon soufflé
Fiddlehead soufflé
Smoked salmon soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted acorn squash
Strawberry cheesecake in macaroon...
Strawberry cheesecake in macaroon...
Marinated vegetables
Roasted acorn squash
Mussels with leeks saffron and cream
Strawberry cheesecake in macaroon...
Find a French recipe
France
Baba au rum
Allumette potatoes
Poached eggs florentine
Basic aioli-garlic sauce
Duck breasts with cherry-port sauce
Apricot sorbet
Carrot soufflé
Find a Thai recipe
Thailand .
Thai chicken lemon grass coconut...
Thai chicken lemon grass coconut...
Thai cabbage salad
Thai sweet chilli sauce
Cod fillets orientale
Cauliflower stew with coconut oil...
Creamy coconut-lime salmon
Find a Canadian recipe
Canada
Air buns
Cream puff wreath
Never fail pie crust
Raspberry delight
Fish Fillet Parcels with Sun-dried...
Stewed Kale and Lentils
Herb potato and bread stuffing
Find an American recipe
United States of America
Cronuts - croissant and doughnut
Dutch baby apple pancake
Oven-cooked bacon
Chinese chicken tenders
Light strawberry mousse
Broiled pompano with noodles
Lemon-scented blueberry sauce
Find a Vietnamese recipe
Vietnam
Lemon-scented blueberry sauce
Lemon-scented blueberry sauce
Lemon-scented blueberry sauce
Lemon-scented blueberry sauce
Lemon-scented blueberry sauce
Lemon-scented blueberry sauce
Lemon-scented blueberry sauce
Find a Chinese recipe
The Cuisine of China .
Sweet and sour pork
Honey-hoisin grilled lamb chops
Honey-hoisin grilled lamb chops
Stuffed Chinese chicken wings
Tofu marinade
Chow yuk
Honey-hoisin grilled lamb chops
Grapefruit cheesecake
By Chef de Cuisine
Corn and jalapeno pancakes with tomato salsa
By Chef de Cuisine
Tuna tartare with grapefruit vinaigrette and sorbet
By Chef de Cuisine
Rum-broiled grapefruit
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Oshifima-stiff...
Chef de Cuisine
Potjie stew
Chef de Cuisine
Namibian fried dough
Chef de Cuisine
Mopane...
Chef de Cuisine